Category: Salads cold soup and raw vegetables

Anne’s Curry Seafood Salad

Anne’s Curry Seafood Salad

This simple seafood salad means a lot to me : it brings me back to the time I lived in Nouméa, New Caledonia 25 years ago. I used to make this recipe very regularly but that was a long time ago and it took me time 

Fancy Caprese salad

Fancy Caprese salad

Easy ! Great ingredients are the key.. Good to know : The term used for the real  di Bufala Campana Mozzarella cheese is unfortunately also used for the ordinary di Bufala Mozzarella produced and industrialized from cow milk in many countries apart from Italy. The Mozzarella di Bufala Campana trademark and DOC 

My cauliflower, avocado, pomegranate & quinoa salad

My cauliflower, avocado, pomegranate & quinoa salad

This salad was created the day two of my friends brought their salads for lunch: this delicious, refreshing and creative salad is a mix of both! Thanks Catherine and Chrystele!

Aubergine with black garlic my way

Aubergine with black garlic my way

The Telegraph published a similar recipe in 2014 created by Yotam Ottolenghi. Long time fans of this very famous cook are familiar with it. Now, it is one of the most popular dishes of the Nopi restaurant in London.  My recipe is more simple but 

Catherine’s Bhel Puri 🌺

Catherine’s Bhel Puri 🌺

Bhel Puri is a low calorie snack most commonly sold by the street vendors on the push carts in Mumbay.  There are lots of different recipes. This one is inspired by Dishoom, a famous Indian restaurant in London. Much of the fun of eating Bhel Puri is in 

Tzatziki recipe

Tzatziki recipe

Tzatziki is a classic Greek Mezzé made from yogurt, cucumber, garlic, olive oil, and fresh dill. This recipe is served cold and can be kept in the refrigerator several days. It is super easy to prepare.