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Le Bo Būn au boeuf d’Émilie

Ce plat asiatique est une salade composée de vermicelle de riz qui est garnie de boeuf sauté et éventuellement de nems au porc. N’hésitez pas à proposer des baguettes à vos invités.

Boeuf et veau, Cuisine du monde, Des plats faciles à préparer en grande quantité, Les petits plats qui se préparent à l'avance, Les recettes que les enfants adorent, Plat, Recettes exotiques, Salades et légumes de saison, Salé, Viandes et volaille

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Étiquette : bo būn

Le Bo Būn au boeuf d’Émilie

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