diner aux chandelles

Aliments stars

Champignons de Paris, blanc de poireau, fenouil, lait, cèpes séchés, ciboulette ou cerfeuil, parmesan, gnocchis, saumon, aneth, gros sel, gin, crème fleurette, raifort, chocolat noir, oeufs, chocolat blanc, crème fleurette
Bon à savoir

Le saumon se prépare 48h à l'avance, la soupe quand vous voulez et le dessert quelques heures avant d'être dégusté.
Conseils utiles

N'hésitez pas à préparer ces plats pour 4 personnes. Tout se garde très bien.
Boissons suggérées

Un bon Bourgogne blanc

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Les recettes

Entrée

Le cappuccino de cèpes d’Isabelle
Plat

Les gnocchis à la sauce raifort pour accompagner le saumon gravlax
Dessert

La mousse aux 2 chocolats

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Le cappuccino de cèpes d’Isabelle

Les gnocchis à la sauce raifort pour accompagner le saumon gravlax

La mousse aux 2 chocolats

Aliments stars

Bon à savoir

Conseils utiles

Boissons suggérées

Les recettes

Entrée

Plat

Dessert

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