Homemade beef pita pockets
These delicious bites are prepared in no time and will be served immediately.
Tag: aperitif
Nicole’s Smoked Salmon Roll
Easier than you think and really delicious! Many thanks Nicole for your recipe.
Suzanne’s shrimp toasts
This crispy appetizer is easy to prepare. Every bit is delicious, and addictive!
Refreshing Avocado Mousse & Smoked Salmon
Very easy to prepare. For special events you can add some salmon roe on the top. Thanks Mapie for the translation
Tzatziki recipe
Tzatziki is a classic Greek Mezzé made from yogurt, cucumber, garlic, olive oil, and fresh dill. This recipe is served cold and can be kept in the refrigerator several days. It is super easy to prepare.
Hummus by Lamia
Hummus is a traditional middle eastern dish. It is traditionally served as a dip with Lebanese or Pita bread. I like to remove the chickpea skin, and if you choose to do so, it will take twice as long to prepare, unless you get some …
Maryse’s French Tapenade
I highly recommend this tapenade recipe. Making it is actually pretty easy. You just need a blender and to wait a few hours…You can also try her excellent peas soup and her veal sauté .
Lamia’s gluten-free olive cake
I love this cake. It is great for pot luck meals, light lunches, eat it warm or cold.
