Did you know Tiramisu means “lift me up”? This dessert is my favorite. I have made it at home for years. But there are  many different Tiramisu recipes, each with their own process and ingredients. Don’t hesitate to try some others. It will  always be …

A light and festive dessert, very easy to prepare.

Very popular and irresistible in America these treats make a delicious snack.

It can be made up to 36 hours in advance and it is just the classic French ” tarte au citron”. You’ll love it!

A bursting blueberry jam to add a pop of vibrant color to your French Toast ! Thank you Gary for the translation.

I’m not mistaken : there is no flour in this cake…

A very yummy velvety sponge cake. Ideal for teatime, a snack or dessert. Moisten with orange juice is great too.

This recipe was inspired by Sarah Britton’s “The life-changing loaf” As a holistic nutritionist, Sarah started her incredible blog in 2007 : My new roots – How to make healthy choices every day- Dear Sarah, I’m French and I have a cooking blog too. Since I …

Takes a very long time but easy to prepare. I love this jam! My advice : invite friends over to make this recipe together.

It’s the perfect dessert if you like “simple to make” and impressive dishes. For a colorful set, serve with blueberries or raspberries on top.