One puff pastry dough, a large baking apple, fresh goat cheese, salt, pepper, honey, thyme, 2 packs of Saint Moret or Philadelphia cheese, 2 cans of lemon seasoned sardines, 2 cans of cayenne chili sardines, juice of 2 to 3 lemons, chives, cucumber, carrots and celery sticks, radish, cauliflower, salted butter, dark chocolate, flour, sugar, eggs
Good to know
You'll need mini tarts type Flexipan, a rolling pin, a pan or small cups for the chocolate cake.
Tips and tricks
The dessert is best baked one or two days before eating. The mini tarts may be frozen.
I recommand my fresh lemon thyme water drink
This menu is for 6 and you can’t go wrong with it : the recipes are simple. Add muscat grapes and mandarins. Here is my fresh lemon thyme water recipe.