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Category: Carpaccio

My version of Peruvian ceviche

My version of Peruvian ceviche

Ceviche is the national dish of Peru. Made with raw fish or seafood marinated in lime juice, it is traditionally served with sliced red onions and other ingredients.

Carpaccio, Chic dinner party recipes, Citrus recipes : vitamin C booster, Exotic recipes, Fish and seafood, Healthy recipes, new recipes, Recipes for two, Refreshing & uncooked, Salty Recipes, Starters, Traditional dishes from around the world, Very easy, World cuisine
Armelle’s scallops carpaccio

Armelle’s scallops carpaccio

This recipe was inspired from the 750gr website video on You Tube perfectly filmed and explained by the Chefs Damien and Christophe.

autumnal dishes, Carpaccio, Chic dinner party recipes, Fish and seafood, Healthy recipes, Recipes for two, Recipes with low GI, Refreshing & uncooked, Salty Recipes, Starters, Very easy

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