Tag: cuisine asiatique

Benjamin’s beef & cheese yakitori skewers

Benjamin’s beef & cheese yakitori skewers

The combinaison of thin slices of beef wrapped around a piece of comté cheese is totally irresistible !

Emily’s dipping sauce

Emily’s dipping sauce

This Nuoc Mām sauce can be kept for three to four weeks in a sealed container in the refrigerator. You can use it with my spring rolls recipe for example.

My Version of Spring Rolls  & Emilie’s Dipping Sauce

My Version of Spring Rolls & Emilie’s Dipping Sauce

Delicious ! The leftover sauce can be kept for 3 or 4 weeks in a sealed container in the refrigerator.