{"id":3524,"date":"2020-07-03T16:12:02","date_gmt":"2020-07-03T14:12:02","guid":{"rendered":"https:\/\/lesmenusplaisir.com\/?p=3524"},"modified":"2024-05-20T15:23:12","modified_gmt":"2024-05-20T13:23:12","slug":"armelles-rhubarb-strawberry-crumble","status":"publish","type":"post","link":"https:\/\/lesmenusplaisir.com\/en\/armelles-rhubarb-strawberry-crumble\/","title":{"rendered":"Armelle&#8217;s Rhubarb &#038; Strawberry Crumble"},"content":{"rendered":"<p>It is such an easy and original dessert in Spring and Summer. You should try&#8230;\n\n<div class=\"lt-recipe\" id=\"lt-recipe\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n\n    \n    <h4 itemprop=\"name\">Armelle's Rhubarb &amp; Strawberry Crumble<\/h4>\n        <div class=\"recipe-info\">\n                    <div class=\"publish-date\"><i class=\"fa fa-calendar\"><\/i> <meta itemprop=\"datePublished\" content=\"3 July 2020\">3 July 2020<\/div>\n                            <div class=\"servings\"><i class=\"fa fa-user\"><\/i> <label>Servings<\/label>: 2 to 3 people<\/div>\n                            <div class=\"prep-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"prepTime\" content=\"PT20M\">Prep<\/label>: 20 min<\/div>\n                            <div class=\"cook-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"cookTime\" content=\"PT1H15M\">Cook<\/label>: 1 hr 15 min<\/div>\n                            <div class=\"total-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"totalTime\" content=\"PT1H35M\">Total<\/label>: 1 hr 35 min<\/div>\n                        <div class=\"difficulty\"><i class=\"fa fa-tachometer\"><\/i> <label>Difficulty<\/label>: easy<\/div>\n            <\/div>\n            <div class=\"recipe-print\">\n        <a href=\"javascript:window.print();\"><i class=\"fa fa-print\"><\/i>Print This<\/a>\n    <\/div>\n            <p class=\"recipe-summary\" itemprop=\"description\">If your need to make it for up to 8 to 10 people, increase the baking time to a maximum of 1 hr 30 mns. <\/p>\n        <p class=\"recipe-author\">By: <span itemprop=\"author\">Chantal<\/span><\/p>\n        <div class=\"row\">\n                <div class=\"col-md-5\"><div class=\"recipe-ingredients\">\n          <h5>Ingredients<\/h5>\n          <ul>\n                            <li itemprop=\"recipeIngredient\">2 long rhubarb stems peeled and cut into small cubes<\/li>\n                            <li itemprop=\"recipeIngredient\">300 gr strawberries, washed and stems removed<\/li>\n                            <li itemprop=\"recipeIngredient\">50 gr brown sugar<\/li>\n                            <li itemprop=\"recipeIngredient\">50 gr flour<\/li>\n                            <li itemprop=\"recipeIngredient\">50 gr softened butter<\/li>\n                        <\/ul>\n      <\/div><\/div>\n                  <div class=\"col-md-7\">\n        <div class=\"recipe-directions\">\n            <h5>Directions<\/h5>\n            <ul>\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\n                    <span class=\"step\">Step 1<\/span>\n                    <span itemprop=\"text\">Pre-heat the oven at 180\u00b0 (6\u00b0) once the fruits are washed, cut and placed in a baking dish. Mix the sugar with the flour and the butter with the tip of your fingers. <\/span>\n                <\/li>\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\n                    <span class=\"step\">Step 2<\/span>\n                    <span itemprop=\"text\">Once the dough is ready, spread it over the fruits and put it in the oven for about an hour and 15 minutes. <\/span>\n                <\/li>\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\n                    <span class=\"step\">Step 3<\/span>\n                    <span itemprop=\"text\">If needed, the crumble dough may be prepared several days in advance if kept in the refrigerator.<\/span>\n                <\/li>\n                            <\/ul>\n        <\/div>\n    <\/div>\n        <\/div>\n<\/div>\n    <\/p>\r\n<hr class=\"wp-block-separator\" \/>\r\n\r\n\r\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"664\" class=\"wp-image-3538\" src=\"https:\/\/lesmenusplaisir.com\/wp-content\/uploads\/2020\/04\/DSC_0028-1024x664.jpg\" alt=\"\" srcset=\"https:\/\/lesmenusplaisir.com\/wp-content\/uploads\/2020\/04\/DSC_0028-1024x664.jpg 1024w, https:\/\/lesmenusplaisir.com\/wp-content\/uploads\/2020\/04\/DSC_0028-300x195.jpg 300w, https:\/\/lesmenusplaisir.com\/wp-content\/uploads\/2020\/04\/DSC_0028-768x498.jpg 768w, https:\/\/lesmenusplaisir.com\/wp-content\/uploads\/2020\/04\/DSC_0028.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\r\n","protected":false},"excerpt":{"rendered":"<p>It is such an easy and original dessert in Spring and Summer. You should try&#8230;<\/p>\n","protected":false},"author":2,"featured_media":6564,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[291,559,547,595,497,363],"tags":[],"class_list":["post-3524","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-batch-cooking-ideas-en","category-make-ahead-recipes","category-recipies-filled-with-the-flavors-of-spring","category-red-berry-recipes","category-sweet-recipes","category-tarts-crumbles-gratins-fruits-pie-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/posts\/3524","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/comments?post=3524"}],"version-history":[{"count":10,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/posts\/3524\/revisions"}],"predecessor-version":[{"id":9556,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/posts\/3524\/revisions\/9556"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/media\/6564"}],"wp:attachment":[{"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/media?parent=3524"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/categories?post=3524"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lesmenusplaisir.com\/en\/wp-json\/wp\/v2\/tags?post=3524"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}